One of my favorite Southern dishes is Shrimp and Grits. However, we all know what would happens if I were to eat that every week. I am not going to lie to you, I am a woman of a particular age and my metabolism has slowed down quite a bit. That being said, I have... Continue Reading →
Basia's Seafood Vlog
I had the most amazing food experience at Pearl Seafood and Oyster Bar, downtown Bellevue, (Seattle) Washington. The food is off the charts. I was so impressed with Chef Bradley Dickinson's attention to detail. Seafood cooked to the perfect temperature and texture. I also had the most amazing cocktails. My personal favorite is the Guava... Continue Reading →
8 Tasty Seafoods And Their Benefits.
8 Tasty Seafoods And Their Benefits. By Basiastylecooking.com 1. Scallops Pectinidae, popularly known as scallop, is a saltwater clam or bivalve mollusks, that is rich in protein, vitamin B12, magnesium and potassium.Sea scallops are usually sweeter in flavor and has a firm but not chewy texture.It helps to promote your cardiovascular health and can lower... Continue Reading →